Traditional Red Chili Pickle
Prepared with handpicked red chilies, cold-pressed oil, and a bold blend of aromatic spices, this red chili pickle delivers an intense burst of heat, tanginess, and rich flavor. Each chili brings a fiery kick and natural nutrients, creating a powerful and satisfying accompaniment.
Slowly cured using traditional methods, the chilies absorb the spices over time, allowing deep heat, sharp tang, and robust aroma to develop naturally. The use of healthy fats helps preserve freshness while enhancing texture, flavor, and mouthfeel.
